Tokyo Marriott Hotel Opens

Marriott International announces the opening of the TokyoMarriott Hotel on a hilltop address known locally as Gotenyama. This represents the global hospitality company’s 12th hotel in Japan, and the third under its flagship Marriott Hotels brand, which comprises 500 properties in nearly 60 countries. Just minutes from the capital’s bullet- train serviced Shinagawa Station, the 249-room hotel enables direct easy access to the Tokaido bullet train as well as Haneda Airport and the Yamanote Line circling central Tokyo.

With the opening of Tokyo Marriott Hotel, Marriott International is poised to meet the growing demand for quality hospitality experiences in the country ahead of the 2020 Summer Olympics – as well as UNESCO’s imminent announcement, expected early this month, recognising Japanese cuisine as an Intangible Cultural Heritage.

Tokyo Marriott Hotel offers superb access to the two main zones where the majority of the Olympic competition venues will be located, and two of its three restaurants specialise in traditional Japanese cuisine. A rebranding of the former Gotenyama Garden Hotel Laforet Tokyo, the extensively refurbished and renovated property is operated by Mori Trust Hotels & Resorts, which entered into a management agreement with Marriott International in February of this year.

Commenting at the opening ceremony, Miwako Date, president of Mori Trust Hotels & Resorts, said: “Tokyo Marriott Hotel is the fourth internationally branded hotel our group has launched in the past eight years. It is our pleasure to be partnering with MarriottHotels, the flagship brand of Marriott International. We are especially pleased that our alliance has enabled us to maintain our program of special club privileges for our established corporate customers.

“Both former and new guests alike will find much to discover about Gotenyama, which has a long and illustrious past as a center of tea culture and other aesthetic pursuits. We look forward to blending the unique traditional elements of this setting with the many exciting innovations Marriott is bringing to the guest experience. There is no doubt in my mind that Tokyo Marriott Hotel will be a destination loved by domestic and international guests alike.”

Simon Cooper, Marriott International’s president and managing director Asia, commented: “I am delighted to be here today at the official opening of this magnificent hotel. Marriott International’s business model for growth around the world is to work with local partners and real estate developers who have the local expertise, knowledge and skills, and who know their markets inside out.

“We also look for people who share our own values and culture, and in Mori Trust we have found an excellent partner to work with here in Tokyo. We are delighted to be working with Mori Trust and to have the Marriott Hotels brand associated with this stunning hotel.”

Tokyo Marriott Hotel shares its hilltop location with Gotenyama Garden, a 6,800-square- meter oasis of green and the former site of the residential villa of Shogun Tokugawa Iemitsu (1604–1651). Steeped in history, and yet less than 20 minutes from the luxury shops of Ginza and the nightlife of Roppongi, its location offers both first-time and repeat visitors plenty to explore.

Marriott Hotels has been ‘re-imagining’ the guest experience, transforming lobbies and public spaces by designing them for a new generation of business travellers who blend work and play, demand style and substance and desire high-tech and high-touch. Marriott is introducing new concepts designed for the way younger travellers work today.

Those traveling for business or leisure or both will find fluid, tech-enabled meeting spaces, intuitively designed guest rooms, dynamic dining and drinking venues, and the polished service for which Marriott is known throughout the world. With a garden tea house designed by architect Arata Isozaki and two chapels (one slated for completion in February 2014) on site, this urban oasis also offers attractive celebratory opportunities for prospective brides and grooms.

Source: http://www.hospitalitynet.org

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